Origin
Northeast India
Medium
Haomorok
Haomorok is a Manipur Capsicum annuum chili cultivar documented as an economically important local food crop in Northeast India. In a 2008 HPLC study of mature red fruits, it averaged 26,600 SHU and was the mildest cultivar in the six-pepper comparison.
Scoville 26,600 SHU
Species Capsicum annuum
Tasting notes
Haomorok is a Manipur Capsicum annuum chili cultivar documented as an economically important local food crop in Northeast India. In a 2008 HPLC study of mature red fruits, it averaged 26,600 SHU and was the mildest cultivar in the six-pepper comparison.
Common ripening colors
red
Source entry
Reference: Notulae Botanicae Horti Agrobotanici Cluj-Napoca
26,600 SHU peak heat
Open Capsaicin Content and Pungency of Different Capsicum spp. Cultivars