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Hot pods

Ecuadoran Red

Ecuadoran Red is a Capsicum baccatum cultivar listed in the book with light green-to-red fruit.

Scoville Hot pods (no SHU in cited sources)

Hot pods

Origin

Latin America

World map highlighting Latin America
Flavor

Tasting notes

Ecuadoran Red is a Capsicum baccatum cultivar listed in the book with light green-to-red fruit.

Colors

Common ripening colors

greenred
Also called

Aliases

Ecuadoran red aji