Origin
Pakistan
Hot
Dundicut
Dundicut is a small, dark red South Asian chili usually sold dried and valued for full-bodied heat rather than sheer intensity. It is used in regional spice blends and cooking where a compact pepper with strong color and punch is useful.
Scoville 30,000 SHU to 65,000 SHU
Species Capsicum annuum
Tasting notes
Dundicut is a small, dark red South Asian chili usually sold dried and valued for full-bodied heat rather than sheer intensity. It is used in regional spice blends and cooking where a compact pepper with strong color and punch is useful.
Common ripening colors
red
Aliases
Dundicut peppers
Source entry
Reference: Dundicut
65,000 SHU peak heat