Origin
Mild
Alma paprika pepper
Alma paprika pepper is a Hungarian heirloom with small, round, thick-walled pods that ripen from pale cream to orange and red. It is valued for sweet paprika, but its juicy flesh also works well for stuffing, roasting, and pickling.
Scoville 1,000 SHU to 3,000 SHU
Species Capsicum annuum
Tasting notes
Sweet, crisp, and juicy with mild to moderate heat that becomes more noticeable at full ripeness
Best known for
paprika powderstuffingroastingpicklingsoups and stews
Common ripening colors
whiteorangered
Aliases
Sweet Apple paprika pepper
Source entry
Reference: Specialty Produce
3,000 SHU peak heat